aglianico irpinia

A cuvée blend of Aglianico from their numerous vineyards sites across their home region of Irpinia. The fruit selection is mostly based on vines growing in clay heavy soils showcasing the more forward characteristics of Aglianico from Campania.

vintage

2019

terroir

clay heavy volcanic soils | sustainable & organic practices | 400 masl

fermentation

temperature controlled stainless steel | cultured native yeasts

aging

10 months in neutral wood | 6 months in bottle

varietal(s)

100% Aglianico

closure

cork

production

6,000 case average

Technical

unfined | gently filtered | < 100 ppm total SO2