jaimee motley
Wells Guthrie
california
story…
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philosophy…
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Vineyards…
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s
current releases
image coming soon
mondeuse Rosé “rorick heritage vineyard”
T
vintage
2020
terroir
alluvial soils | organic farming practices
fermentation
neutral French oak barrels | native yeasts | foot tread to extract phenolics | 2-4 hours on the skins
aging
20 months neutral French oak barrels
varietal(s)
100% Chardonnay
closure
cork
production
N/A
Technical
30-40ppm total SO2
claret “massa vineyard”
A
vintage
2018
terroir
a varied mix of weathered shale, clay, sandstone soils | organic farming practices
fermentation
neutral French oak barrels | native yeasts | daily pump-overs | 1-2 punch downs at the end of fermentation
aging
20 months neutral French oak barrels
varietal(s)
100% Pinot Noir
closure
cork
production
N/A
Technical
30-40ppm total SO2
image coming soon
image coming soon
cabernet Sauvignon “massa vineyard”
T
vintage
2018
terroir
alluvial soils | organic farming practices
fermentation
neutral French oak barrels | native yeasts | foot tread to extract phenolics | 2-4 hours on the skins
aging
20 months neutral French oak barrels
varietal(s)
100% Chardonnay
closure
cork
production
N/A
Technical
30-40ppm total SO2